Last day in Napo lodge, Amazonas Ecuador

On the last day of the amazon vacation I took a boat to Panacoche lake to fish for piranha.

We fished for piranha but no luck…but another group caught one and I did get to try it.
Black mantle tamarind
Juvenile red howler monkey
White winged swallow
Tropical cormorant
Blue and yellow macaw
Sand colored nighthawk
Parakeet

One last night hike…

This lizard camouflaged well

Napo is a pretty special place and what makes it special is the community effort and commitment.

Yasuní adventures and kichwa customs

In the early morning, I went to the tower to look for the monkeys and birds that are active right at dawn.

Manosaky monkey. Look at that face! They look like bears!
Lizard
Spixis guan
Cinereous tinamu
Gilded barbet

After the sunrise hike and breakfast, we went to the cultural center to learn about the kichwa customs.

The custom of dancing.
Clay pots for various foods from plantain, yucca, and cacao.
Tools for mashing and mixing.
This little girl was so sweet.
Everyday food. From the top is chonta worm (a larvae), cacao bean, heart of palm, plantain (yellow at the bottom), and yucca. The base material in the center is mashed cacao.
Chonta worm and mashed cacao. I wasn’t brave enough to eat the live worm.
Crested owl in the top of the store.
Hunting with a blow gun. It was surprisingly easy and I hit the target (stuffed bird) hanging in the doorway

After lunch, we went back to the Añangu river to look for giant river otters. No luck today but we saw a lot of other cool things. I got to help row the canoe. The poor guide now knows I hate to sit still.

This red howler monkey is pregnant and carrying a baby

These coatimundi babies were trying to get across to where momma went. One went up one direction and the other climbed up a vine but fell down into the water – twice. Poor thing….

Poor thing is so drenched….
A capuchin monkey with a cacao.
Red crested woodpecker
Red howler reaching for tasty leaves
Black caiman
On the way to various places we would see barges carrying petroleum vehicles. French companies are present here where they care for workers and the environment.
Yellow headed sideneck

After dinner was a little night hike.

Frog
Pygmy opposum. it moved fast.
This mushroom gives off a foul smell to attract insects
Under a blacklight this scorpion glows
What it looks like with regular light

Clay lick birds, Yasuní national forest

The clay lick at Yasuní (which in Spanish is called a saladero) is a natural mineral-rich area in the park where parrots, macaws, and other wildlife arrive to consume clay. This behavior helps them neutralize toxins found in their diet of fruits and seeds.

We woke up early in the morning to get there and see flocks of parakeets (yellow crowned, yellow tailed, and blue headed) in the first clay pit and macaws and parakeets in the second location. They eventually cover the walls of the clay banks and are something spectacular to watch. We were fortunate to not have to wait too long for the birds to arrive.

Along the way we saw other animals like this little owl.

Red howler monkey

This is the blue Morpho butterfly but the blue is on the inside of the wings. When it flies it is hard to get a good picture.

Poisonous mushroom.

Later in the afternoon I went to watch the sunset at the top of a very tall tower. Unfortunately there was a very hard rain before and  fog covered over the area. I did see a red howler monkey pair.

Ecuador Amazon, Napo Cultural Center

The Napo Anangu community is an Indigenous Kichwa community. They are located in Yasuní National Park in the Ecuadorian Amazon. They are committed to conservation and sustainable ecotourism. They operate the Napo Wildlife Center, There is a lodge at the Napo wildlife center and also the Napo Cultural Center. Both are renowned eco-lodges that provides employment for locals and preserves the rainforest.

Yasuní National Park is a Biosphere Reserve, and is one of the most biodiverse places on Earth, The park contains vast oil reserves,which is troublesome as there is drilling in parts. There are also other groups of indigenous peoples who still remain uncontacted today.

Welcome guayusa deink
After climbing up an observation tower we saw a banded toucan.
This sloth was very close to the lodge.
View from the tower towards the Napo river.

The next morning we opted to pay for a different tour to the wildlife center in search of the giant river otter. In the video you can see it in the first few seconds. They are fast and elusive.

Three owls in the tree.
This large structure on the tree is an ant nest.
Cattle tyrant
Hoitzin

As we were watching red howler monkeys and a baby climbed a branch directly over our heads. As we were trying to get pictures we saw that it had started peeing. It missed but was pretty close to the boat. Mono travieso which means naughty monkey.

Red howler monkey baby.
The Napo wildlife center
The row of dark things on this tree are bats.
I loved the reflection of the foliage on the surface of the water. The water is the color of coca cola due to the break down of leaf material. It makes the water slightly acidic.
Greater Ani
Snake bird
Caiman lizard
View from the top of the Napo wildlife tower.

We saw a variety of monkeys on this trip and it was easier to capture videos than pictures.

Unfortunately he drops the snail trying to open it.
The baby squirrel monkeys were so playful.
Not much to see on this video but turn up your sound to hear two groups of red howler monkeys communicating

Mendoza, Argentina

On our final leg of the holiday vacation, we spent a few days in Mendoza which is known for its amazing wines.

Our airbnb

The first day we went to Bodega Clos de Chacra for tasting, tour, and lunch.

Simple pairings with each wine tasting
Wine used to be kept in clay caves and would flow the wine in channels

Lunch was 7 courses (siete pasos). Great food and a lot of wine. Good thing we had a driver!

Gazpacho
Trucha (trout)

Needless to say we did not do anything else the rest of the day….

The next day we visited a few wineries. Cruzat is one of the few wineries that produces sparkling wine.

After 2 more wineries, we stopped at Rincon Gieco for a sandwich and wine tasting (by this point I didn’t want any more wine.)

Next is sailing here in Potrerillos, Mendoza followed by a return to Santiago and then to Quito.

Rapa Nui (More photos)

I went to Abu Tahai for sunset. So beautiful. The cemetery is near the archaeological site.

View of Hanga Roa.

I rented a bike one day and rode across the center of the island. Harder than I thought and very sunny. But I made it to Anakena Beach, had a swim and some pineapple juice and made the trip back. One way is 1.5 hours stopping for pictures.

Vinapu

There are only so many female maoi statues. This is a drawing of what a complete one would look like.
The column in front is the female statue minus the head. The head however has not been recovered.
The pukao or top knot which is the hair (man bun) and are made of red scoria a lighter weight volcanic rock.
Many platforms were reused especially when resources were scarce. The stones were reused for houses and underneath the platforms was a place for burials or houses.
This is an older style maoi.

.irador Rana Kau

This crater is a collapsed volcano and some produce found here grows on some of the slopes of the crater.
The petroglyph on this rock is that of the  birdman.

Orongo

This is on the other side of the volcano Crater. There is remains of Rapa Nui houses from the 1700’s and reconstructed houses to show what they would have looked like. Here the birdman competition would happen. A representative(s) from each klan would go to the island on a log like surfing to retrieve the egg of the sooty tern.

Island they surfed to
Looking back across the crater
The ruins of a Rapa Nui bouse
Reproduction of the Rapa Nui house

Ahu Huri A Urenga

Puma Pau

Interesting tree. Not a pine but leaves that are stiff and a bit sharp.

Ahu Akiv

Maoi generally face inland. This looks like it is facing towards the water, but there would have been a village in front of it. The maoi always face towards the people as they represent mana and enlightenment.

So what if there was an alternative explanation to the Rapa Nui culture disappearing?

A theory is the inhabitants of Rapa Nui could have attempted to move to another island They were skilled Polynesian navigators capable of long ocean voyages. Why it is not likely:
1. Rapa Nui is one of the most remote inhabited islands in the world.

2. By the time of their decline, deforestation meant that they lacked materials for constructing large seafaring canoes.

3. They also had less capacity for organizing expeditions.

Daytime view of the cemetery.

It has been an amazing 5 days here. Relaxing and so peaceful. Not overly touristic but just enough.

Rapa Nui/Easter Island/Isla de Pascua

Rapa Nui is a Polynesian island where a unique and sophisticated culture developed. The moai, carved from basalt, were created to honor ancestors and chiefs, representing spiritual and political power called mana. By the 17th century, the culture suffered from overpopulation and resource depletion (mainly trees) which led to conflicts and decline. Europeans from Chile began to arrive in 1722. The brought leprosy and took many natives including tribal leaders in their slave raids. Many of the past stories were lost with them.

It is worth the time to take a full day tour and learn the history.

Anakena Beach

Hanga Tetenga

You can see this one is still connected to the bedrock and will be later cut away then the maoi will be moved.
Once carving is complete and separated from the bedrock, they were moved through the valleys and then lowered into a pit until they could be transported elsewhere.
The maoi were carved for people who were important. Slaves did not do the carving, they were paid craftsmen
The oldest maoi on the island

These relics showed maoi that were knocked over most likely by warring klans. The red scoria rock was used for the topknots (hair).

Ahu Tongariki

These maoi were toppled by a tsunami. A Japanese crane company owner donated a crane and a lot of money to restore the maoi.

Ahu Akahanga

Reproduction Rapa Nui house.
Warriors slept near the entrance and older and children were at the ends.
To store water for crops, stones were used to trap moisture

Moai cultural dance at Te Moana

We had dinner at a restaurant that also has a cultural show. The dancers and singers were very talented and told the story of a king who dies, a moai statue is made and he receives eternal power.

A walk through town reveals other maoi.

Ahu riata
Mirador de las olas/wave lookout

Santiago, Chile

We arrived in Santiago, Chile on my birthday. In Peru before I boarded they allowed people over 60 to board first. That is a great present in itself! I handed out chocolates to people on the plane and was rewarded with a glass of wine and some standard plane snacks…

At the hotel, I gave gifts of chocolate and I had a plate of truffles and chocolate covered strawberries.

Always fun when you run into people from school unexpectedly in your second country of your trip….

It was great to see Lorelei on the street

Not much was open on Christmas Eve or Christmas Day which gave us time to enjoy the sights without many crowds. We are glad to be in a bigger hotel (with a pool).

Fuente neptuna

Cerro Santa Lucía
Plaza Benjamín Vicuña Mackenna
Jardín japonés
Dedicated to Darwin

Sculpture park

Museo de arte bello

Forest Park

Funicular to the summit of San Cristobal Hill.

Bonus, discount for those over 60…

City library

Some sights around Santiago

Bellavista neighborhood

Parroquia de la Veracruz in Lastarria

For dinner on Christmas Day I had the Chilean version of crab cake in a bowl with lots of melted cheese. Pretty tasty…

Chupe de Jaiba

Tomorrow I leave for Easter island (Isla de Pascua or Rapa Nui).

Cusco

Cusco was the heart of the Inca Empire from the 13th to the 16th century. After the Spanish conquest in 1533, Cusco became a colonial city. Its Inca foundations were added to with European influences, which are seen in its baroque churches and plazas. What is interesting is after a devastating earthquake, 30% of all of the Spanish builds  collapsed but only one block of Incan blocks cracked.

Views around Cusco.

Nativity scene
Alpaca meat. This was delicious.

We took a city tour to look at local Incan ruins.

Center square
This was used to determine the winter solstice in June. It still shows direct sunlight for 20 min on June 21.
The rainbow (arcois) Temple. All 3 Windows line up perfectly.
So how does Incan architecture work so well. Internally there are female and male stones that fit perfectly. This is a female stone.
Male stone
The smallest male stone. Cue laughter
Unfortunately baby llamas didn’t drink all day just for photo ops.

Saksaywaman was an Incan temple complex that was renamed after conquest by the Spaniards. It means eagles feasting due to the amount of dead bodies from the battles. The Spaniards dismantled the Incan temples to cut the blocks and make churches instead.

White Jesus statue
Panoramic view of cusco

Q’enqo is a mausoleum for the dead. The dunes below are super cold. The platform is used for disemboweling and stuffing the insides with plants while the cubicle spaces are used for storing remains. The flat stone is many degrees cooler than the surroundings.

Tambomachay is a place for rest from runners. These people delivered news between incan villages. The springs and spaces provided rest.

Puma pucara was a place to check in when moving between incan villages. This was found where the road separated in 4 different ways.

On the 23rd started the Christmas markets here. Some great artists and also selling typical wares.

This cool dog came up to me, sat down and leaned against me. I tried to feed him but he just wanted attention.

On the last night we also took a cooking class. Always a lot of fun.

We started out making a pisco sour, the drink that originated in Peru.
Ceviche. Yum!
Alpaca meat with roasted potatoes and chimichurri sauce
Local fruits with cheromoya cream sauce.
The mercado
Dried aborted alpaca used in ceremonies.
Peruvian breads flat due to altitude.
Other breads.
The Incan developed a way of freeze drying potatoes for preservation. The resulting dishes had nutrients but not much taste .

Machu Picchu

Machu Picchu, is a masterpiece surrounded by breathtaking mountains. It was built in the mid-15th century during the reign of Emperor Pachacuti. It is high in the Andes, and is a testament to the Incan architecture and use of agriculture including aqueducts for water flow through the city.

The town was abandoned in the 16th century during the Spanish conquest when the people fled to Vilcabamba (the Spaniards destroyed that city). The Incans destroyed a portion of the Incan trail so Machu Picchu could not be found. A farmer later found it but did not realize its importance.  It remained  largely hidden until American explorer Hiram Bingham rediscovered it in 1911. The terraces for agriculture and temple foundations were intact.

The route to get there seemed complicated but actually was quite easy though long. After 1.5 hr van ride on windy roads, followed by a 1.5 hr train ride with spectacular scenery, the final 25 min to the site from Aguas Caliente was with it. It truly is a beautiful place to visit.

Getting ready to board the train.
Nevado Verónica in the Andes
Agua caliente town
Orchid
The trapezoid shape of the windows provided strength from settling.
Pools of water were used to magnify the sun and determine the solstices and the equinoxes.
Temple. The largest stones were often used for the most important buildings

After 2.5 hours of exploring we took the bus back to Agua Caliente to have a delicious lunch and walk around. Then followed the 1.5 hr train ride and 1.5 hr van ride to return to Cusco. A magnificent but long day.