Day of the Dead

“Dia de los Difuntos in Ecuador”

In Ecuador, Dia de los Difuntos, or the Day of the Dead, has indigenous roots and Catholic traditions and it’s celebrated on all souls day, November 2nd.

Preparations for Dia de los Difuntos involve crafting colorful altars with photographs, favorite foods, and cherished belongings. The bread, “guaguas de pan” (bread babies) and the drink “colada morada” (purple porridge made with purple corn flour and fruits that is served warm) are symbolic culinary gifts to the departed but are mostly shared as a sense of community.

My school had a 3 day weekend but there were plenty of festivities including observing American Halloween.

There were dancing competitions by grade level.
I dressed as weird barbie.
The elementary school had their own Halloween celebration.
Guaguas de pan
The ingredients for colada morada

It was a pretty fun time learning about the traditions in a new country.